Probiotics — even inactive ones — may relieve IBS symptoms – Harvard Health Blog

Irritable bowel syndrome (IBS) is a chronic gut-brain disorder that can cause a variety of uncomfortable gastrointestinal symptoms including abdominal pain and diarrhea, constipation, or a mix of the two. IBS can reduce quality of life, often results in missed school or work, and can have a substantial economic impact. Physicians diagnose IBS by identifying symptoms laid out in…

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The plight of nursing home residents in a pandemic – Harvard Health Blog

For anyone living in a nursing home or other long-term or assisted-living facility, these are particularly difficult times. I’ve heard more than one resident complain bitterly about feeling trapped in their rooms, having meals left outside their door (rather than gathering in the dining room with friends), and not being allowed to participate in their routine activities or have…

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Olive oil or coconut oil: Which is worthy of kitchen-staple status? – Harvard Health Blog

Coconut oil has developed a cultlike following in recent years, with proponents touting benefits ranging from body fat reduction to heart disease prevention. Sadly for devotees, the evidence to support these assertions remains rather sparse. But there is plenty of research to suggest that other plant-based oils have advantages over their animal-derived counterparts, particularly when it comes to heart…

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Treating mild sleep apnea: Should you consider a CPAP device? – Harvard Health Blog

Obstructive sleep apnea (OSA) is a disorder characterized by repeated episodes of partial or total upper airway obstruction that result in arousals from sleep, and changes in oxygen levels during sleep. OSA is one of the most common conditions I see as a sleep medicine specialist. This is not surprising, considering that OSA is estimated to affect about 20%…

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Better heart health in eight weeks? Double down on fruits and veggies – Harvard Health Blog

Two decades ago, the DASH (Dietary Approaches to Stop Hypertension) study tested the effects of three different diets on almost 500 participants over eight weeks. The first diet was a typical American diet, relatively low in fruits and vegetables (3.5 servings daily) and high in junk foods and sweets. The second offered more fruits and vegetables (8.5 servings daily)…

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Driving across the country in a pandemic – Harvard Health Blog

Thinking about traveling during the pandemic? Before heading out, there’s a lot to think about, including: Do you have risk factors for severe COVID-19, such as advanced age or chronic medical conditions? What about your co-travelers’ health and risk factors? Are your co-travelers part of your household or tight social circle? Is the virus spreading in the places you’re…

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